13 Best Non Vegetarian Recipes | Non-Veg Recipes
Here are several of us who consider a good dinner to virtually always include meat. We've compiled a list of the top 13 non-vegetarian dishes you may prepare at home.
Non-vegetarian recipes to prepare at home.
Highlights
Non-vegetarian dishes are extremely flavourful.
Here we bring you 13 of our best non-vegetarian recipes.
Find the recipes down below.
Non-Vegetarian Recipes- For some of us, a satisfying dinner nearly always involves meat. One is guaranteed to be overwhelmed by the variety of non-vegetarian foods and their mouthwatering flavors. You can find unique recipes using regional specialties across the Indian subcontinent. Just a few dishes that come to mind are Malabar fish curry, Mangalore chicken curry, Goan masala prawns, Kosha Mangsho, butter chicken, Laal Maas, Amritsari fish, and rogan josh. There are numerous additional meals that add to the enjoyment when we talk about international cuisines.
Some of those recipes are so well-liked that you can frequently find foodies serving them up in the convenience of their own kitchen. You name it: fish and chips, steaks, grilled chicken, meatballs, and barbecued pork ribs! There are several delicious non-vegetarian cuisines available for you to eat to your heart's content.
If you want to try your hands at stirring up these dishes at home and surprise your friends and family,
Here's presenting our 13 best non-vegetarian dishes to help you get started. From mutton and pork to chicken and fish, there's something for everyone.
1. Grilled Chicken Escalope with Fresh Salsa - Chicken that has been marinated in homemade green paste and spice powder. Served with a fresh salsa of grapes, spring onions, and cherry tomatoes that has been expertly grilled.
2. Mutton Korma - A flavorful curry made with mutton in which the meat is cooked with curd, ginger-garlic paste, cloves, cardamom, and cinnamon sticks.
3. Pina Colada Pork Ribs - Pork ribs are combined with renowned rum-based cocktail ingredients to provide a mouthwatering treat. The ginger kick gives the slow-roasted pork an intriguing edge. Pork is slow-roasted to absorb the flavors.
4. Tandoori Lamb Chops - Lamb chops marinated in strained yogurt and flavorsome masalas. Cooked till tender, this dish is guaranteed to impress.
5. Malabar Fish Biryani - You can have this traditional Malabar Fish Biryani whenever you want. Enjoy this dish's excellent flavor, which is always attractive.
6. Keema Samosa with Yoghurt Dip Make this ultimate Punjabi snack from scratch. Dough pockets stuffed with keema masala mixture, fried golden, and served with a refreshing hung curd dip.
7. Curried Parmesan Fish Fingers Tender fish pieces are cut into pieces, wrapped in batter, and fried to perfection. Team this with ketchup, mayo or mustard sauce and you're sorted for the evening.
8. Chicken 65 - Madras is credited as the place of origin for Chicken 65. (Chennai). Chicken 65 is a delectable deep-fried meal that originates from Tamil Nadu. A well-liked and simple recipe for fried, spicy snacks that feature the flavors of ginger, garlic, and chilies.
9. Goan Prawn Curry With Raw Mango - Delicious prawns cooked up into a fantastic Goan delicacy in a burst of flavor. A wonderful seafood dish for the winter that goes well with rice.
10. Nihari Gosht The meat in this classic Muslim dish almost completely merges with the gravy. A slow-cooked mutton stew is referred to as nihari, and it is said to have originated in a Lucknow Awadhi kitchen. Nihari is a meal that is popular both in Pakistan and Bangladesh and is regarded as Pakistan's national cuisine. This has the ideal finish because of the rosewater undertone.
11. Butter Chicken Keeping the classic at the last! Butter chicken is a one-of-a-kind recipe that's been passed down from one generation to another and holds a permanent spot on India's menu. This recipe of Butter Chicken from Moti Mahal is easy to follow and makes for an instant conversation starter!
12. Hyderabadi Chicken Fry The Hyderabadi chicken fry is the perfect appetizer for impromptu guest gatherings or any special occasion – It has a fairly simple recipe but will give you an immensely juicy and flavorful chicken dish.
13. Hyderabadi Keema This Hyderabadi mutton keema recipe accentuates the taste of keema and makes a mouth-watering masaledaar dish. It would taste great with some rotis or pair it with some tandoori naan.
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